Archive for March, 2012

Opinion: Fruit Logistica a taste of what’s in store for international markets

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My first memory of Berlin was crossing over to East Berlin through Checkpoint Charlie in the summer of 1984.  The landscape faded from brilliant Technicolor to black and white with the ubiquitous grey buildings throughout the East. Wide boulevards were deserted as people ambled down them. Available food in the restaurants was in pretty bad […]

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Opinion: how fresh produce became ‘cool’

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The produce industry is one of the most mysterious and puzzling sectors to outsiders. “I happened to to fall into it,” is the most frequent response in conversations with other individuals employed in produce.  We operate like most companies in corporate America with positions from sales to quality control headed by a CEO and board […]

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